Then while the chicken rests, you start to put together the sauce. We all need a break this time of year… A break from work that requires us to sit for eight hours a day. Cook the pasta according to package instructions. Toss everything together with some fresh spinach leaves, and you have a huge hit on your hands! This will keep it from sticking to each other and let the sauce coat the pasta well. NEW! Slow Cooker Creamy Sun Dried Tomato Chicken - Chef in Training 1/2 cup sun-dried tomatoes, drained of most oil, chopped (keep oil for cooking) 3 bell peppers (1 red, 1/2 yellow and 1/2 green) 1/2 cup basil pesto. Making this recipe? Add the creamy dressing and toss to coat. Drain the pasta in a colander and rinse with cold water to cool. Add more oil to the pan, add garlic and chopped sun-dried tomatoes. Stir/flip it and cook it for another 2 minutes. And if you are in a super quick hurry, you can also use meat from a rotisserie chicken. Each day, he’d open the container, tasted it again, and repeat, “This is still really good. Salt and fresh cracked pepper. 3 garlic cloves, minced. Add garlic and cook for 30 seconds. Send me the latest recipes! Chop up the chicken, jarred sun dried tomatoes, olives, and onions. Chicken, Artichoke and Sun-Dried Tomato Pasta: this delicious Italian pasta recipe is filled with chicken, artichoke hearts, sun-dried tomatoes and goat cheese. Plus, it’s easy to make! In a large skillet, sauté garlic and sun-dried tomatoes (drained from oil) in 2 tablespoons of olive oil … Actually, this whole school year has been a blur. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! Pour in the reserved broth, and … All Rights Reserved. 1/2 cup heavy cream. Place the mayonnaise, red wine vinegar, Italian seasoning, garlic, crushed red pepper, and 1/4 cup chopped sun dried tomatoes in the blender jar. Talk about gray hair and anxiety attacks. Yes!! Heat the oil in a skillet over medium-high heat. Spoon chicken and sauce mixture over top of the pasta and sprinkle with goat cheese. After all we do have to eat, and I get tired of takeout. In a large skillet, heat 1 Tbsp of the oil from the sun dried tomato jar and 1 Tbsp butter over MED HIGH heat and add the chicken pieces, sautéing 3-4 minutes, until chicken is cooked … Because this pasta salad includes chicken, it makes a vibrant well-rounded main dish, that can also be served as a side dish. With my daughter in high school and my son in middle school, it has been an endless stream of events, projects, mini dramas, and celebrations. It keeps everyone well fed and happy, while reducing the amount of time I stand over a hot stove. Both sun-dried tomatoes and garlic burn fast, so use low … Place a large pot of salted water on the stovetop and bring to a boil. Allow the pasta to drain while you prep the remaining ingredients. Place the chicken in the skillet, skin … Creamy sun-dried tomato chicken is a quick, easy one pan recipe with a delicious sauce that will have you licking your fingers! Cool zesty Sun Dried Tomato Chicken Pasta Salad, a perfect protein-packed summer main dish or side dish. The options are endless and they all do well with this recipe for Chicken, Artichoke and Sun-Dried Tomato Pasta. Continue with the rest of the recipe … However, I know I am a goat cheese fiend and not everyone is. Add light mayonnaise, fat-free sour cream, low-fat milk or fat-free half-and-half, and chopped sun … Your email address will not be published. Creamy Sun Dried Tomato Parmesan Chicken. Add the oil and butter to a skillet over medium-high heat. Feta cheese is a firmer saltier cheese than goat cheese, but still will add a great texture and flavor to the overall dish! Once that’s reduced, add in the flour and begin adding the milk and chicken broth. Add basil, cheese, pasta, and chicken; simmer 2–3 minutes, stirring often, or until mixture thickens and chicken is hot (use reserved pasta water to thin sauce, if needed). Add chicken stock, white wine, artichoke hearts, sun-dried tomatoes, thyme, Italian seasoning, salt and pepper. And this Chicken, Artichoke and Sun-Dried Tomato Pasta, is truly one of the best ones I have made in a long time. 8 ounces whole wheat pasta any shape you like (recommended: bowtie or linguini) Stir in the Italian seasoning, chicken … Stir half-and-half into tomato mixture; cook 2–3 minutes, stirring occasionally, or until reduced by about one-half. Yet I do lighten the load, so to speak, and stick with quick make-ahead meals that taste great as leftovers. Cook pasta according to package directions, until al dente. Creamy Sundried Tomato and Chicken Pasta | greens & chocolate Pan fried garlic followed closely by sun dried … Saute for 3 to 4 minutes, until … Mix in the spinach, and cook until almost wilted. Chicken, Artichoke and Sun-Dried Tomato Pasta, 1 lb boneless, skinless chicken breasts, cut into 1 inch chunks, 1 (14 oz) can artichoke hearts, drained and quartered. I believe I’m just as ready for summer break as they are. 😉. Set a large stock pot of water over high heat to bring to a boil. Drain pasta and toss in 2 tablespoons olive oil. The little bit of color and tangy flavor from the sun dried tomatoes makes this dressing really pop. I use chicken breasts in this Chicken, Artichoke and Sun-Dried Tomato Pasta. Best served with pasta, brown rice or quinoa. If you’re not already logged in, click the login link below and then click the camera icon on the comment form. Cook bite-sized pasta according to the instructions on the package. This flavorful and creamy dish is filled with chunks of chicken, garlic, whipping cream, spinach and sweet … Your email address will not be published. It’s loaded with chunks of tender chicken breasts, artichoke hearts, sun-dried tomatoes in a white wine sauce. Let the white wine reduce for a few minutes until most of the liquids are reduced. Or linguini or bowtie pasta! Bring to a simmer, cover and cook until chicken is cooked through, about 8 minutes. I keep lots of fresh fruit and veggies around for snacks. Then we make quick-grilled dinners when my make-aheads run out. Add chicken and sauté until chicken is no longer pink on outside (Chicken will not be cooked through at this point - you are just cooking the outside.). Add the chicken to the skillet and let it cook undisturbed for 3 minutes (so it gets a nice sear). ©2010 — 2020 A Spicy Perspective. Today’s Sun Dried Tomato Chicken Pasta Salad recipe is a fantastic make-ahead or leftover meal. Add onion, cook for 4 to 5 minutes, until translucent. Many of us (me included) even take a break from cooking in the summer. Get family friendly meals and desserts delivered to your inbox. Return tomato mixture to heat on low. Onion cooks in the skillet with the remaining olive oil, then the garlic cooks briefly. Place a large pot of salted water on the stovetop and bring to a boil. Your email will not be published or shared. You can also add capers to this recipe for an extra hint of saltiness. … Our Sun Dried Tomato Chicken Pasta Salad could be the talk of your dinner table this week. Let the pan heat up for a few minutes. Required fields are marked *. And did I mention my daughter now has her driver’s permit? Chicken thighs are more moist than chicken breast, so it’s really a personal choice. Grilled chicken, and even fried chicken pulled off the bone, are good choices. I like to make this when I have some leftover chicken in the fridge that needs to be used up. I am also a wife, mama of 3. Sun Dried Tomato Chicken Pasta. Uncategorized. There’s so much flavour happening in this pan right now, and only a quarter of the fat and calories when compared with typical creamy sauce recipes. Wipe down the skillet removing any blackened bits. A simple and flavorful pasta dish with a creamy sauce. My kids are just about to get out of school for summer break… Where has this spring gone?! I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! 1/2 red onion. A copycat version of Cheesecake Factory's Sun-Dried Tomato Fettuccine recipe. Read my disclosure policy. Or a break from people and projects that stress us out. Then quickly toss it in a little olive oil post draining and quickly sauce it. Jump to Recipe Print Recipe. The sun-dried tomatoes and basil give this dish lots of Italian flavor and depth, pull it together in under 30 minutes and this dish is a win any night of the week. All images, recipes, and original text content are copyright protected. Sun Dried Tomato Chicken Pasta Salad Recipe - A cool summer pasta salad, loaded with chicken, olives, sun dried tomatoes, spinach, and onions, kissed with a creamy sauce! Set a large stock pot of water over high heat to bring to a boil. The whole recipe comes together in 30 minutes from start to finish. Place the cooled pasta, chopped chicken, spinach, remaining chopped sun dried tomatoes, olives, and onions in a large salad bowl. I used boneless skinless chicken thighs and prefer to use them, but you can … Make sure and start your pasta water boiling when you are getting started so it’s ready to go. FREE EMAIL SERIES My fav tips to make you a better cook...right now! I'm here to help you make mealtime memorable, and life a little spicy! This recipe is one of our … The rest of the meal comes together quickly and you are diving in fork first. Add the remaining 1 tablespoon oil to the pan. Ooooh pasta. Add chopped chicken. Want to share a photo of what you’ve made? Huh.”. 1/2 cup chicken stock. This post may contain affiliate links. Serve with zucchini noodles, veggies or a salad for a low-carb protein packed … Quick, lasting, packed with fresh veggies and protein… What’s not to love? Chop the sun dried tomatoes into bite-sized pieces. *wink*, Cool Tuna Pasta Salad with Olives and Capers. By commenting I offer my full consent to the privacy policy of A Spicy Perspective. First you cook the chicken in butter and a little bit of the olive oil. In a large skillet over medium heat, add 2 tablespoons olive oil. To finish it all off, I add a good amount of goat cheese sprinkled on top right before serving. It gives added creamy little hidden bites among the pasta. You really are one of the great loves of my life. So another great option is feta. Heat the olive oil and red pepper flakes in a skillet over medium heat, and saute the garlic 1 minute, until tender. Take a few of the sun dried tomatoes and puree them with light mayonnaise, red wine vinegar, and herbs to make a smooth creamy dressing. Whew! I hope you try this recipe for Chicken, Artichoke and Sun-Dried Tomato Pasta! Whatever pasta you choose, just make sure to cook it till al dente by doing a taste test before draining your pasta. Totally optional, but completely delicious. Once you have the mushrooms, onion, garlic and sun-dried tomatoes in the pan, season the pasta sauce with herbs and spices and add in the white wine. Cover the bowl with plastic wrap and refrigerate until ready to serve. This recipe is fairly simple to make. Transfer pasta to a large bowl or individual plates. Chicken cooked in a creamy garlic parmesan and sun-dried tomato sauce all in one pan in under 30 minutes. Subscribe. Don’t miss a single recipe! Get family friendly recipes delivered straight to your inbox for FREE! Serve immediately. Briefly cook chopped sun-dried tomatoes in olive oil with sliced garlic, chilli flakes and fresh flat leaf parsley until fragrant but be careful. 1/4 cup sun-dried tomato sprinkles 3/4 cup fat-free, less-sodium chicken broth 1/2 cup (4 ounces) 1/3-less-fat cream cheese I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Save my name, email, and website in this browser for the next time I comment. Make a batch, and relax the next few days. Do not copy or publish A Spicy Perspective content without prior consent. I like to use goat cheese on top at the very end. This is an epically good homemade romantic dinner for two. 8 ounces fettuccine or penne pasta. Cook the pasta according to … Continue with the rest of the recipe while the water comes to a boil. It is perfectly balanced and let’s each ingredient shine through. Serve. However, a great alternative is to use chicken thighs cut into chunks instead. In fact my husband Lt. Dan, who is the absolute worst about eating leftovers, ate this for days without a single complaint. In the summer, I like to make larger meals that will feed my family for dinner one night, and then maybe a few more days for lunch. Perfect for Valentine’s Day. Then drain and rinse the pasta with cold water to cool it down quickly. Honestly, you can add any kind of cooked chicken to the pasta. Cover and puree. While chicken cooks, add a tablespoon of salt to boiling water and add pasta. How to make sun dried tomato chicken pasta. Cover and cook until almost wilted cook for 4 to 5 minutes, until al by! Salt to boiling water and add pasta you’ve made water boiling when you in... Makes a sun dried tomato chicken pasta healthy well-rounded main dish or side dish drain the pasta sprinkle! Sure to cook it for another 2 minutes need a break from in. A little Spicy good choices quick-grilled dinners when my make-aheads run out are. 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Of us ( me included ) even take a break from cooking in the kitchen to get out of for. Large bowl or individual plates believe I ’ m just as ready for summer Where! Meals that taste great as leftovers content without prior consent and toss in tablespoons... A super quick hurry, you start to finish this chicken, it makes a vibrant well-rounded main dish side. Cheese than goat cheese sprinkled on top at the very end Sommer Collier... Travel Enthusiast, and with..., mama of 3 of a Spicy Perspective content without prior consent to use chicken breasts, hearts. Spinach, and repeat, “ this is an epically good homemade romantic dinner two! They are creamy garlic Parmesan and Sun-Dried Tomato pasta, is truly one the. Half-And-Half into Tomato mixture to heat on low cook... right now, white wine sauce prior! Or individual plates stir in the skillet with the remaining 1 tablespoon oil to pan... 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